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Table 4 Description of variables for hygienic measures tested in the univariable screening (Chi2-test)

From: Flock-level risk factors for outbreaks of infectious arthritis in lambs, Norway 2018

Variable

Categories

Total

Case flocks (n = 84)

Control flocks (n = 1414)

n

%

n

%

n

%

P-value

Hand hygiene: statement: “I always wash my hands and/or change gloves after handling diseased animals”a

Fully agree

1309

87.4

66

78.6

1243

88.0

0.012

Partly agree/disagree

188

12.6

18

21.4

170

12.0

 

Hand hygiene when performing lambing assistancea

Adequate (always hand wash or change of gloves)

1423

95.3

76

90.5

1347

95.6

0.03

Inadequate (not consistent hand hygiene measures)

70

4.7

8

9.5

62

4.4

 

Is the bedding material in the single pens changed between lambings?b

Usually/always

747

66.2

47

77.1

700

65.6

0.126

Sometimes/never

354

31.4

14

23.0

340

31.9

 

Do not use single pens

27

2.4

0

0.0

27

2.53

 

Are the single pens cleaned between lambings?

Always

99

29.3

7

35.0

92

28.9

0.563

Sometimes/never

239

70.7

13

65.0

226

71.1

 

How often are the bottles/stomach tubes cleaned?

Between every lamb

722

48.4

39

46.4

683

48.5

0.710

Once daily

492

33.0

31

36.9

461

32.7

 

When needed

279

18.7

14

16.7

265

18.8

 

How often is the shed cleaned (washed)?

Annually

988

66.0

57

67.9

931

65.9

0.710

Less often than annually

509

34.0

27

32.1

482

34.1

 
  1. aTested in multivariable model
  2. bNot tested in the multivariable model due to categories with five or fewer observations