Table 4 The typical point of time for the occurrence of diarrhoea within 14 days after weaning on the farms. The control farms had had either no cases of diarrhoea or cases of diarrhoea seldom/occasionally.
From: Risk factors for post-weaning diarrhoea on piglet producing farms in Finland
Period for diarrhoea occurrence | Farms | |
|---|---|---|
| Â | PWD cases (%) | Controls (%) |
| Â | n = 41 | n = 28 |
No cases of diarrhoea | 0 (0) | 5 (17.9) |
Cases of diarrhoea (also if few) | Â | Â |
   0–4 days after weaning | 5 (12.2) | 1 (3.6) |
   5–10 days after weaning | 33 (80.5) | 16 (57.1) |
   0–10 days after weaning | 2 (4.9) | 0 (0) |
   11–14 days after weaning | 1 (2.4) | 2 (7.1) |
   Typical time period not given | 0 (0) | 4 (14.3) |